Thoran is a dry Keralite dish , made of vegetables like pea, beans, unripe jackfruit, carrot, bitter gourd or cabbage with grated coconut. It is usually served as part of the Sadhya and also is a part of daily menu in Kerala homes. Thoran is served with rice along with other dishes. Kerala Thoran recipes are available in this section.

• Drumstick Thoran
• Achinga Payar Thoran
• Cheera Thoran
• Mixed Vegetable Thoran
• Beans Thoran
• Raw Plantain Thoran
• Carrot Thoran
• Brinjal Thoran
• Vazhappoo Cherupayar Thoran
• Grated Beetroot Thoran
• Cabbage Thoran
• Beans Poriyal
• Beetroot Thoran
• Carrot - Beans Poriyal
• Idichakka Thoran
• Chena Thoran
• Pacha Cheera Thoran
• Cabbage Masala Thoran