Make Idiappam with the Rice Powder.
Cool them.
Cook the vegetables and green peas in steam.
Heat oil in a pan and add chopped onion and saute for some time.
Add the cooked vegetables to this and saute for some more time.
Add the beaten egg to this and mix for some time.
Make Idiappams into small pieces and mix well with the above mixture.
Cook covered for 2 more minutes on low heat and serve.
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Idiappam Meal
Idiyappam Meal - A Different Snack for Children from Idiappam or Noolappam.
Ingredients
Rice Powder - 50 g
Egg Beaten - 1
Onion chopped fine - 1
Carrot, Beans, Green Peas - 15 g each
Salt - as reqd
Method
Make Idiappam with the Rice Powder.
Cool them.
Cook the vegetables and green peas in steam.
Heat oil in a pan and add chopped onion and saute for some time.
Add the cooked vegetables to this and saute for some more time.
Add the beaten egg to this and mix for some time.
Make Idiappams into small pieces and mix well with the above mixture.
Cook covered for 2 more minutes on low heat and serve.
Make Idiappam with the Rice Powder.
Cool them.
Cook the vegetables and green peas in steam.
Heat oil in a pan and add chopped onion and saute for some time.
Add the cooked vegetables to this and saute for some more time.
Add the beaten egg to this and mix for some time.
Make Idiappams into small pieces and mix well with the above mixture.
Cook covered for 2 more minutes on low heat and serve.
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