Green Chilly Chutney - Can be served as accompaniment to Tapioca preparations, Idli, and Dosa. Ingredients Green Chilly - 3 nos Shallots (small Onion) - 3 nos Salt - as required Coconut Oil - 2 tsp Method Crush the green chilly and shallots coarsely. Add salt and coconut oil and mix well. Serve with Tapioca preparations, Idli, and Dosa.