Mixed Vegetable Oothappam

Mixed Vegetable Oothappam - Very tasty and healthy Uthappam recipe popular in South Indian States. Ingredients Thick Batter for Dosa - 4 cups Onion (finely chopped) - 4 nos Carrot (big) - 1 no Tomato - 2 nos Capsicum - 1 no Green chillies (finely chopped) - 2-3 nos Salt - As reqd Butter or ghee - 150 gm Method Oothappam batter should be more thick than the dosa batter. Finely chop all the vegetables. Mix them together. Heat dosa tava. Spread 1 big spoon of the batter onto the tava. Sprinkle chopped vegetables on top and press slightly with the help of finger-tips. Roast it from both sides with the help of butter or ghee on low flame. Serve hot with Sambar and chutney.