Mist Tea - Tea with a different taste of Pudina and cinnamon. Ingredients Tea Powder - 1 tsp Mint Essesnce (Use 2 pudina leaves instead) - 1 drop Honey - 2 tbsp Milk - 1/2 cup Water - 1/2 cup Cinnamon crushed - 1 pinch Method Boil water and milk together and add tea powder to make tea by boiling for 3 minutes. Add honey and the mint leaves or essence and filter the mixture. Pour the tea from one vessel to another to make the froth. Pour it into the serving glass and garnish with cinnamon powder.