Green Chilly Chutney - Can be served as accompaniment to Tapioca preparations, Idli, and Dosa.

 Ingredients:

 Green Chilly - 3 nos
 Shallots (small Onion) - 3 nos
 Salt - as required
 Coconut Oil - 2 tsp

 Crush the green chilly and shallots coarsely.
 

 Add salt and coconut oil and mix well.
 

 Serve with Tapioca preparations, Idli, and Dosa.