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  Breakfast Recipes -> Puttu Recipes -> Ragi Puttu    

 


Puttu  can be made using Ragi flour mixed with Rice flour also.

Ingredients:

Rice Flour - 1 cup

Ragi Flour - 1 cup

Coconut shredded - 1 cup

Salt to taste

Water

 

Ragi Puttu
Method:

 

Mix the rice flour and the Ragi Flour together.

 

Mix salt in water and add the water little by little to the flours and mix it.

 

Put the flour to the puttu maker adding shredded coconut in between.

 

Boil water in the pot under the cylinder and place the puttu maker and cook over steam.



 


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