Mixed Vegetable Oothappam - Very tasty and healthy Uthappam recipe. Popular in South Indian States.

Ingredients:

Thick Batter for Dosa - 4 cups
Onion (finely chopped) – 4 nos
Carrot (big) – 1 no
Tomato - 2 nos
Capsicum –1 no
Green chillies (finely chopped) - 2-3 nos
Salt – As reqd
Butter or ghee - 150 gm

Oothappam batter should be more thick than the dosa batter.
 

Finely chop all the vegetables. Mix them together.
 

Heat dosa tava. Spread 1 big spoon of the batter onto the tava.
 

Sprinkle chopped vegetables on top and press slightly with the help of finger-tips.
 

Roast it from both sides with the help of butter or ghee on low flame.
 

Serve hot with Sambar and chutney.